Nothing says summer like outdoor barbeques, parties, and picnics, but it doesn’t take much for Mother Nature to rain on your parade. Keep your guests partying all day and all night with these weatherproofing tips from the August issue of Every Day with Rachael Ray to keep your next outdoor bash dry, cool, and of course fun.

Scorching Saturday?:
• Set out a sprinkler near the party so the light mist will cool the air.
• Use colorful rubber bands around glasses to prevent accidents with slippery hands.
• Place glasses of water mixed with sugar syrup to deter bees, and leave bug repellent near the party entrance.

Rain, Rain Go Away!:
• Put a rug by the entrance and a shoe rack inside the door in case of a mad dash inside.
• Buy a canopy and tough it out outside during a light shower.
• Include a rain date on the invite just in case.

Worrisome Winds?:
• Keep decoration low, and avoid balloons which can tangle.
• Anchor napkins with festive paperweights such as a seashell or a small coconut.
• Have cover-ups handy for chilly guests.

Include some rain-, heat-, and windproof part accessories like steel mesh food covers to keep bugs out of dishes, or colorful paper hand fans to cool guests off.

Visit www.RachaelRayMag.com for other summer party tips, and be sure to grab this issue of Every Day with Rachael Ray for more great summer treats.

kites.jpg June officially kicks off summer, and it’s time to take the party outside!

The June/July issue of Every Day with Rachael Ray gives great tips on how to put a playful spin on a classic cookout. Read the rest »

It’s as easy as A, B, C to cook (and shop) faster, better and smarter!
Cover.jpg
The editors of Every Day with Rachael Ray break down what it truly means to be ‘al dente,’ draw a treasure map to help you find ‘hidden treasures of the supermarket’ and even give you the ‘V.I.T. treatment’ (Very Important Tools that is) revealing their top five faves that no kitchen should be without.

Check out the NEW September issue, on newsstands now, to find these A to Z tips to raise your kitchen consciousness. Read the rest »

August Pet FriendlyGive your pooch a little lift with this protein-packed meal.

This “Pet Friendly” recipe is featured in the NEW August issue of Every Day with Rachael Ray that hits newsstands July 15!

Doggie Tuna Casserole
SERVES 4 PUPS Read the rest »

razzle_dazzle_2.jpgFind out how to fire up your 4th from the professionals

Who knows the 4th of July better than renowned fireworks specialists the Gruccis? Their heritage dates back to 1850 in Bari, Italy and they have been producers of fireworks for 7 consecutive Presidential Inaugurations.

In the June/July issue of Every Day with Rachael Ray the Gruccis share their favorite Independence Day party treat. Check out their recipe for potato poppers to make your meal explosive.

Sky Blue Potatoes
Prep: 20 minutes
Cook: 25 minutes Read the rest »

Faves_1.jpg How to Pack the Perfect Beach Bag

Every Day with Rachael Ray wants to get readers ready for summer in every way. There are items for head to toe – signature flip flops from Tory Burch to slinky sundresses from Voom. In addition there are all sorts of home and outdoor items like a seagrass beach mat, iPod cases that will keep the sand out and a Fred Ice Kabob tray to keep your drinks cool.

Check out the fun pool and beach items like a nautical swim ring or waterproof books. Read the rest »

Summer is just around the corner, and as the sun warms things up, don’t get heated over your summer party planning.

Every Day with Rachael Ray offers easy entertaining tips to make your summer time soirée the hottest one on the block.

Visit www.rachaelraymag.com/rachael-ray-newsletter.do and sign up for the
NEW Easy Entertaining Newsletter.

Get a weekly dose of warm weather recipes, cooling cocktails, and Every Day tips that will keep you and your friends having fun in the sun all summer long.
Whether you’re hosting an alfresco fiesta, a poolside picnic, or a cocktail party with friends, Every Day with Rachael Ray’s Easy Entertaining Newsletter will give you the ingredients to take a bite out of summer!

Every Day with Rachael Ray is proud to present our BIGGEST ISSUE EVER!
Check out the new June/July issue packed with tasty recipes and great summertime faves, on newsstands Tuesday May 20th.